Our first mover and shaker -- Sarah Hartman
Flash back to the start of June. The Spurs had just won the Western Conference championship for the NBA. Late one Thursday afternoon, I got an email from Monica Nino, the producer for SA Living, asking...
View ArticleA perfect drink for Texas and Georgia
With the Texas peach crop in full harvest, it's a good idea to think about serving this peach flavored drink. Thanks to the folks at cocktailtimes.com for this excellent recipePeach...
View ArticleWant a great Michelada? Visit Boston Pizza......
If you ask most bartenders in my part of Texas, they'll tell you that they hate to make a Michelada. However, Stephanie, the bar tender at the Boston Pizza in San Antonio is one of those people who can...
View ArticleA cocktail a day keeps the doctor away..
With the temps hovering with an average temp of 100, a drink like the Kansas City Ice Water seems like a perfect cocktail.
View ArticleOur next mover and shaker Jeffrey Morgenthaler
When I found Jeff Morganthaler's blog, I knew that he had to be our next Twang "Mover and Shaker." First, he has an excellent blog that allows others in the industry to get new ideas for drinks. And, I...
View ArticleA resource for great nonalcoholic drinks
As a semi-retired TABC Seller Server instructor, I have always believed in responsible drinking. And, when I learned about the dangers of a woman drinking while drinking, I have always been an advocate...
View ArticleWhy drinking isn't cool when you're preggers
When I read Jeffrey Morgenthaler's latest post on the risk of drinking with pregnancy, I had to compliment him on his response. In fact, I am going to share his latest post with some of my friends in...
View ArticleForget the corkscrew, here's a better way to open that bottle...
While surfing through the professional bartender blogs, I found this post on how to open a bottle of wine without a corkscrew. I truthfully hate those devices, so this humorous video was an excellent...
View ArticleMayo and margaritas? I don't think so.......
While I have lived in different parts of the world and I have embraced just everything, having a mayonaise rimmer on my margarita is not one thing I wish to embrace. Yet, the Cocktail Chronicles had...
View ArticleNot sure what to drink? The Mixilator provides concise advice
Ever in a quandry in terms of the right cocktail for the right mood, time of day and drink strength. After finding the Mixilator online, I will never had that problem again.
View ArticleHow to write a resume for that next bar gig
If you are a bartender looking for a new job, I would consider a visit to Jeffrey Morgenthaler's blog. Jeffrey has some great advice for both the novice and experienced server.
View ArticleWant to sell more cerveza in your liquor stores? Add the scent of freshly cut...
Want to increase your beer sales? Add the scent of grass into your marketing scheme. According to Booze News, a Halifax chain of liquor stores has added the scent to increase their beer sales. Just...
View ArticleThe classic drink recipe from the Nutty Professor
If you are over the age of "50 something," you probably remember Jerry Lewis as the Nutty Professor. When Jerry turned into Buddy Love, he had this classic drink. Thanks to the folks at Booze Movies
View ArticleGreat recipe for Bloody Mary mix
While surfing through the blogosphere, I found this great recipe for Bloody Mary's from Jeffrey Morgenthaler, one of the best bartenders/writers in the business. I am going to write Jeffrey this...
View ArticleMaking pineapple sizzle with this recipe
Sure, the summer season is over, but when I saw this great recipe from "A Dash of Bitters," I had to post it on the blog. Agua Fresca de la Dietsch1 fresh pineapple, peeled, cored, and cut into small...
View ArticleJust in time for Halloween -- a Milky Way cocktail
With Halloween two weeks away, it's an awesome time to mix a cocktail with a chocolate flavor. While surfing through the Internet, I found the fineliving.com site had this awesome recipe for this Milky...
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